Did you know that potatoes and tomatoes, the two most widely used vegetables in Indian cuisine, do not have their roots in ...

India's rising acceptance of rum has opened up new possibilities for pairing it with the right snacks. This article explores ...

Following a keto diet? Add these low-carb vegetables to your meals for a tasty, nutrient-packed way to stay on track with ...

Combining besan, ragi, jowar, and oats to make multigrain chillas is an excellent way to begin your festive gathering. Just ...

Autumn is the perfect time to cultivate a variety of vegetables in your backyard. Here are some autumn vegetables that you ...

Take your tofu from bland to scorching by trying out some of these tips for making it spicier. From gochujang to spicy ...

Chilli paneer is a classic Indo-Chinese dish that has captured the hearts of many. It consists of paneer which is coated in batter and deep-fried. It is then tossed in a spicy and tangy sauce. Chilli ...

Walking into Indian Affair in Ancoats for the first time, I'm greeted with the comforting smell of incense mixed with a range ...

Oats Idli are made the same way as Suji Idli. People who are trying to eat healthy can eat Oats Idli in Breakfast. The paneer ...

Our gut plays a vital role in the absorption of nutrients from food and aiding in digestion. When our gut is healthy, we can ...

All recipes serve two; double ingredients to serve four. Curried Paneer, Courgette, Coconut and Quinoa Stew. 1 red onion; 4 cloves garlic; 20g fresh ginger; 3 tbsp vegetable oil; ...

Whether you serve them as a starter or enjoy them as a main dish, these dumplings are sure to impress everyone at the table.