Add the seasoned turkey meat and press it down with the remaining attachments from the metal canister. Place is simmering water, put a thermometer in the top, and cook until the internal ...
and it's hard to deny the ease of slapping a few slices of turkey between bread, adding some condiments and heading to the beach. Yet lunch meat has another reputation for being unhealthy.
Two major recalls this year of roughly 19 million pounds of deli meat and precooked meats may have shoppers questioning whether it’s safe to eat. There's one way to be sure.
We’re not saying the leftover turkey at rest in your post-Thanksgiving fridge is dry or bland. But, supposing it was.… This turkey-cheese slider recipe with cranberry mayo would grant it the ...