Jose Bido is the restaurant's resident Cuban sandwich expert. He's in charge of quality control, making sure the family recipe is followed to perfection. He also showed Fox News Digital how the ...
It's this classic combination of flavors pressed between Cuban bread that made the Cuban sandwich a legend in Miami. Ham and cheese is one of those classic combinations. It's straightforward ...
But you're here for their generously portioned Cuban sandwich. It starts with fresh-baked Cuban bread pressed to perfection and layered with slices of salty ham, a mountainous pile of fragrant ...
Known as a sandwich mixto in Havana, its city of origin, it became the Cubano at end of the 19th century, following a migration of Cuban workers to Tampa and Miami to take up jobs in the local ...
To make the marinade, place all the ingredients (except the orange and lime skins) in a blender and blend briefly. Put the pork in a bowl, pour in the marinade and add the squeezed shells of the ...