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The famous chocolate cake from the television show The Bear features an airy chocolate mousse layered between a fudgy chocolate cake and topped with a rich chocolate frosting. Though made famous ...

A good crab cake is moist and succulent; more "crab" than "cake." The best way to achieve the desired taste and consistency is to use the bare minimum of breadcrumbs -- just enough to bind the crab ...

Trick or treat…give us something good to eat! The haunted October holiday of Halloween is synonymous with pumpkins, costumes, ...

There are so many places to find great cakes in Sydney. Our Italian population has been making gloriously soft ricotta cheesecakes since the '80s – but more recently a new wave of innovative young ...

According to Cakeontherun, it's akin to a succulent, tropical coconut cake, yet it packs only a small portion of the usual fat and calorie count found in such treats. There's no call for eggs ...

Tammy demonstrates how to make a beautiful table arrangement with succulents. Bring the outdoors in by creating a living table arrangement with easy-to-grow succulent plants. Forgo cut flowers for ...

Other pre-designed cakes include a two-tiered dessert with cascading white and red frosted roses, a ruffled cake accented with edible succulents, and a sunflower-inspired summer treat. However, if ...

For the cinnamon swirl Bundt cake, use a 10-cup bundt pan; for the layer cake, use two 9-inch rounds. In a medium bowl, whisk together flour, baking powder, baking soda and salt. In a large bowl ...

San Francisco has strong bakeries slinging sourdough and folding croissants, but it isn’t a party without cake. Whether you’re putting in an order for a special occasion or just vicariously ...

Multi-layered, fancily decorated cakes tend to be reserved for special occasions but there’s no reason why this has to be the case. Take a fork to the superb slices on this list on any ol’ day ...

Agatha, is finding favor with modern pastry chefs. Sarah Hardy of the London cake studio Hebe Konditori’s breast-shaped pastries are partly inspired by minne di Sant’Agata, a traditional ...