“When traveling to the potluck, pack your food with an ice pack and in an insulated ... Acidified rice can be kept at room temperature if the pH is less than 4.2, according to Clemson University.

It’s important to keep yourself as well as your friends and family safe during picnic and potluck season. If you have a ...

Authors should provide at the time of submission a short paragraph explaining why their work justifies urgent publication as a Communication. Ideally, a Full paper in Food & Function should follow ...

It's the 21st century and "junk food" has gone global. For better or for worse (mostly worse), junk food is now available all over the world. We see it most everywhere we go -- in grocery and ...

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False banana offers hope for warming world Lab-grown meat 'good for planet and health' Fossilised berry clue to plant evolution Climate change is increasing the risk of severe 'food shocks' where ...

Pumpkins hog the limelight in October, but don't forget less showy seasonal fare. Celebrate the game season with slow-cooked pheasant, wild mushrooms and hearty root vegetables.

High intake of foods like refined carbohydrates, processed meats, and alcohol can lead to inflammation. Chronic inflammation increases your risk of metabolic disorders and cardiovascular disease.

A research team led by the Leibniz-Institute for Food Systems Biology at the Technical University of Munich has now developed a new ...

Dr. Kniel’s laboratory explores issues of food safety and public health that involve transmission of viruses, protozoa, and pathogenic bacteria. Few laboratories work with this extent of different ...

From conflict to climate change, our food is under pressure like never before. Amanda Little meets farmers on three continents trying to rise to the challenge. Watch now Can food production help ...