Can we let you in on a secret? It’s not! All you need to do is get the recipe for a simple homemade biryani masala right and watch what an amazing result it yields! Heat a kadhai and roast dried red ...

Among the most celebrated are Hyderabadi Biryani, Awadhi Biryani, and Mughlai Biryani. Each of these has its own unique preparation methods, ingredients, and flavours that set them apart.

About Mughlai Paneer Eggs Roll Recipe: This yummy Mughlai roll with the goodness of paneer and eggs isn't just high-protein but also extremely delicious! Whisk the eggs and add onions, tomatoes, salt, ...

The tip to a successful biryani is to soak the rice for a couple of hours and partly cook it, so that the steam from the curry just finishes cooking the rice with no extra water.

Thalassery biryani originates from Thalassery ... Add freshly chopped coriander and mint leaves. Next, add garam masala powder, yogurt and salt. Allow the mixture to cook well.

He cooks the mixture well to prepare the thick masala base for the biryani. In a separate vessel, he adds water, ghee, a selection of whole spices and rice. Once the rice is cooked, he transfers ...

Fry for 3–4 minutes, then add the tomatoes, chicken stock or water, garam masala, lemon juice and salt. Bring the curry to a simmer and cook on a low heat for about 10 minutes, or until the ...

My Kolkata Web Desk Published 11.08.24, 03:46 PM ...

Biryani's menu has plenty of affordable meal choices for guests, from curries to fried rice bowls, tikki masala and more. Biryani Express Indian Cuisine also happens to be neighbors with good ...