It is opening the door to the delightful world of lemon curd desserts. This rich, creamy concoction serves as the perfect base for an array of treats, from elegant lemon curd tarts and zesty lemon ...
making it an easy-to-deploy make-ahead dessert. Kelly Marshall for The New York Times. Food Stylist: Roscoe Betsill. Prop Stylist: Getteline Rene. For this lemon pie, Yewande Komolafe drew ...