When buying lamb, choose the leanest cuts with firm, creamy-white fat (although fat colour alone should not be used as a reliable indicator of quality). Avoid cuts with excessive fat or with fat ...
Let’s talk about the boneless edge of a lamb or sheep’s rib. Yes, that’s the fatty top under which you find all the bones. At the braai-side, this is a traditional delicacy. Not everybody knows about ...
The recently retired defensive end was watching what became a Dallas Cowboys’ 20-15 win over the Giants when Lamb caught a touchdown and had turned around to look in the direction of Giants ...
One of the biggest reasons the Cowboys couldn't get going was also some uncharacteristic play from star wide receiver CeeDee Lamb. More news: NFL Power Rankings: Vikings Rise, Cowboys and Bengals ...