Discover the famous drinks of Goa that capture the essence of its rich culinary traditions. From the refreshing Urrak and Sol ...

Chef Narendra Singh offers a flavourful vegetarian version of a classic Goan dish. His Vegetable Vindaloo utilises white ...

Modak is not the only offering during Ganesh Chaturthi festival in Goa, there are other traditional dishes like Khatkatem, ...

Goan cuisine, renowned for its blend of flavors and coastal influences, is a celebration of diverse, bold, and delicious dishes. The Goan Thali, a traditional meal that captures the essence of ...

Joshi concurs: “We have just not attempted to popularise our rich cuisine… thus, there is very little awareness about what it comprises. People don’t even know that the Hindu Goan cuisine ...

Xacuti, cafreal, vindaloo, sorpotel… Goan food might mean all this to most people. But then most visitors to Goa usually eat only at seaside shacks and some touristy traps, where they encounter ...

The sour, acidic addition of vinegar alone gave Goan food a special spark and flavor distinct from Mughal, Gujarat, Punjabi, Bengali and other cuisines. This summer they’re serving Goan-style ...

It’s no surprise then that there are many Christians in Goa and the food can be divided into Goan Catholic and Goan Hindu dishes. Did you know with a Digital Subscription to Edinburgh News ...

Goan Chicken Croquette: Goan croquette is a yummy finger food that you can enjoy with dips or sandwiched between bread. This snack is popular at parties and community get-togethers. It is made using ...

From the green delight of the Dooars to the azure blue of the Arabian Sea — these Indian Railways journeys will leave you ...

Moong (whole green beans) Gaathi is a popular dish in Goan cuisine, particularly during Ganesh Chaturthi. Moong sprouts are considered a symbol of prosperity and good fortune, making this dish a ...