Whatever you are going to use as the protein, cut into smaller chunks for more even cooking. Standard sizes are 3/4-inch by 1-1/2-inch. Vegetables are a big part of the kebab event and there aren ...
Mix well to combine, ensuring the chicken is completely coated. Cover and place in the refrigerator to marinate for at least 8 hours, or overnight. 2 For smoky kebabs, prepare a braai. When the braai ...
But the snack's status could be in jeopardy if the European Commission approves a bid by Turkey to regulate what can legally take the döner kebab name. In the balance is an industry that ...