A popular winter breakfast, sattu paratha is prepared with a dough of ground roasted chana, mustard oil, ajwain and salt. Other ingredients also include garlic, ginger, chillies, lime juice and chilli ...
Not only can this recipe be made in advance and frozen but it only takes 10 minutes to prepare and 15 minutes to cook. The breakfast dish makes nine muffins so it is great for sharing with the family.
While many recipes suggest an ice-water bath, I often find myself without ice at home. So, I place them in a bowl of cold water for five to 10 minutes, then change the water and leave them for ...